Vegan Stir Fry Sauce

This is an easy recipe that is sure to turn your next stir fry into a new love.

 

Ingredients:

2 T Olive Oil

1 T Minced Garlic

1 T Minced Fresh Ginger

3 T Brown Sugar

1/2 C Vegetable Broth

1/4 C Rice Wine Vinegar

1/4 C Soy Sauce (use gf if needed)

1 T Sesame Oil

1-3 tsp. Garlic Chili Sauce (amount depends on heat desired)

1/4 C Water

2 T Cornstarch

Directions:

-Combine water and cornstarch, set aside.

-In small pot over medium heat, heat oil.  Add in ginger and garlic.  Cook 2 minutes.  Add in remaining ingredients, stirring well.

-Bring to low boil and stir in water/cornstarch mixture.  Bring to boil and cook until thick.  Use with your favorite stir-fry.  Enjoy!

Leave a comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.