4 (1lb.) Pork Tenderloins
2 C BBQ Sauce (I used:https://junecleaver21stcenturystyle.wordpress.com/2017/05/04/apple-sweet-tea-bbq-sauce/ )
1/4 C Brown Sugar
1 T Sea Salt
1 T Lawry’s Seasoning Salt
1 tsp. Cinnamon
1 tsp. Paprika
1/2 tsp. Black Pepper
-In bowl mix all rub ingredients together.
-Grease the bottom of large baking pan, rub all sides of tenderloin with rub. Place on baking pan.
-Bake 425 degrees for 10 minutes, brush with BBQ sauce, cook an additional 20 minutes (or until internal temperature reaches 160 degrees). Brush again 5 minutes prior to removing from oven.
-Remove from oven and allow to rest about 10 minutes. Cut as you wish, great served with additional BBQ Sauce. Enjoy!