Thick and Creamy Peanut Butter Frosting

Ingredients:

1 Stick Butter, softened

1 C Creamy Peanut Butter

3 T Heavy Whipping Cream

1 tsp. Vanilla Extract

4 C Powdered Sugar

4-5 T Whole Milk

Directions:

-In bowl or stand mixer, combine butter, peanut butter, vanilla and cream.  Blend until creamy and well mixed.

-On low, add in powdered sugar 2 C at a time.  Blend until sugar is wet.

-Add in milk 1 T at a time and blend until frosting is wet and smooth.  Use on your favorite cake or cookie (or spoon lol).  Enjoy!

 

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