Honey Orange Shrimp with Dill


1 lb. Shrimp, peeled and deveined

1 T Olive Oil

Salt and Pepper

3 T Raw Honey

3 T Orange Juice

1/2 tsp. Garlic Powder

1/2 tsp. Dried Dill

1/2 tsp. Cumin

1/4 tsp. Ground Ginger

1/4 tsp. Garlic Chili Paste


-In bowl toss shrimp in olive oil, dust salt and pepper.

-In another bowl combine remaining ingredients.

-Heat large skillet to medium high, pour in sauce and shrimp.  Cook until shrimp is cooked (this doesn’t take very long).  Serve sauce over shrimp. Enjoy!


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