Copycat Buffalo Wild Wing Hot Sauce

I needed a new wing sauce for NYE, half those coming love hot wings.  So I recreated, at least to the best of my ability Buffalo Wild Wing’s Hot Wing Sauce.



1 C Frank’s Hot Sauce

1/4 C Frank’s Buffalo Wing Sauce

1/4 C Butter

2 T Water

2T Cornstarch

1 1/2 tsp. Sugar

1/2 tsp. Ancho Chili Powder (can use cayenne, may need to adjust amount)

1/2 tsp. Garlic Powder

1/2 tsp. Worcestershire Sauce


-In metal pot over medium heat combine all ingredients.  Bring to simmer, reduce temperature and simmer 20 minutes, whisking occasionally.

-Fry wings as you normally would, drain, place in container with tight fitting lid, pour about 1/4 C sauce, shake and serve.  Enjoy!



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