This is a simple and tasty meal. Its kiddo approved, and wont fill the sink with dirty dishes.
1 tsp. Olive Oil
1 lb. Ground Turkey
1 medium Shallot, minced
1 Garlic Clove, minced
15 oz. Jar of Red Sauce
1/2 C Heavy Cream
1/4 C Parmesan Cheese, shredded
1 tsp. Italian Seasoning
1/2 tsp. Onion Powder
1/2 tsp. Garlic Powder
1lb Bag of Mafalda Pasta ( can use other)
2 T Italian Dressing, can use olive oil
-In large skillet over medium low heat, eat olive oil. Add in turkey, garlic and shallot, cook until meat is done.
-Break pasta, and cook al dente. Drain and coat in Italian dressing.
-Pour cooked pasta over meat, top with sauce, heavy cream, and remaining ingredients. Stir until cheese melted. Enjoy with more parmesan on top!