I make these often as appetizers for parties, but on lazy days I serve them for dinner with fries on the side. They are sweet and savory and of course little hot dogs will make any kiddo happy.
2 13 oz. Packages of Lil’ Smokies (I use all beef ones)
1/2 C Grape Jam (can use jelly)
1/4C Strawberry Jam (can use more grape)
1/4C BBQ Sauce
1/4 C Chili Sauce
1T Yellow Mustard
1T Worcestershire Sauce
-Mix all ingredients together in crockpot, cook on low about 1 hour until jam melts and becomes liquid. Stir and reduce to warm, serve with your favorite sides. Enjoy!